The Business Research Company's Food Certification Services Global Market Report 2025 – Market Size, Trends, And Global Forecast 2025-2034

The Business Research Company’s Latest Report Explores Market Driver, Trends, Regional Insights - Market Sizing & Forecasts Through 2034”
— The Business Research Company

LONDON, GREATER LONDON, UNITED KINGDOM, December 12, 2025 /EINPresswire.com/ -- "Understanding the food certification services market reveals important insights into how safety and quality standards are shaping the food industry worldwide. As consumer awareness grows and global trade expands, this sector is poised for notable growth, driven by increasing demand for trustworthy food products and evolving regulatory frameworks. Let’s explore the current market status, key factors influencing its progress, regional dynamics, and the main trends shaping its future.

Steady Growth in Food Certification Services Market Size
The food certification services market has experienced robust expansion in recent years. It is projected to increase from $14.55 billion in 2024 to $15.76 billion in 2025, reflecting a compound annual growth rate (CAGR) of 8.3%. This historical growth is largely fueled by rising consumer awareness about food safety, heightened demand for certified food items, growing incidents of foodborne diseases, broader international food trade, and tightening government regulations related to food quality.

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Future Projections Indicate Strong Market Expansion
Looking ahead, the food certification services market is expected to continue its upward trajectory, reaching $21.41 billion by 2029 with a CAGR of 8.0%. This forecasted growth is supported by increasing focus on sustainable and ethical sourcing practices, stronger calls for transparency in food labeling, widespread adoption of standardized certification protocols, expansion of global food supply chains, and a growing consumer preference for premium and safe food products. Key emerging trends in this period involve blockchain-based traceability innovations, AI-enhanced compliance monitoring, advancements in real-time food testing technology, cloud-based auditing solutions, and the use of Internet of Things (IoT) sensors for continuous monitoring.

What Food Certification Services Entail and Their Value
Food certification services encompass the inspection, testing, and validation of food products, processes, and systems to confirm they meet national and international safety, quality, and regulatory standards. These services are typically delivered by accredited third-party organizations. They play a crucial role in assuring consumers about food safety, boosting brand credibility for food producers, and enabling easier market access for exporters.

Rising Food Safety Awareness as a Market Growth Driver
One of the primary factors propelling the food certification services market is the growing awareness of food safety. This awareness involves understanding proper food handling, preparation, and storage techniques to reduce contamination and foodborne illnesses. Increased consumer concern about these health risks is driving demand for certified and hygienically processed foods.

Food certification services support this growing safety consciousness by enforcing strict hygiene and quality standards, educating producers and consumers on safe practices, and fostering trust through transparent verification and labeling systems. For instance, in June 2024, the Abu Dhabi Agriculture and Food Safety Authority (ADAFSA) carried out over 103,000 inspections across food establishments in Abu Dhabi, uncovering 3,391 violations and issuing 27,895 warnings, underscoring the importance of rigorous food safety enforcement.

Additional Factors Accelerating Market Expansion
Besides safety awareness, the food certification services market is also advancing due to the globalization of food supply chains and increasing regulatory demands. As international trade grows, standardized certifications become essential to ensure consistent quality and safety. Consumers’ rising preference for ethically sourced and premium foods further encourages the adoption of these certification services.

Leading Regions in the Food Certification Services Market
In 2024, North America held the largest share of the food certification services market. However, the Asia-Pacific region is expected to witness the fastest growth during the forecast period. The market analysis spans regions including Asia-Pacific, Western Europe, Eastern Europe, North America, South America, the Middle East, and Africa, providing a comprehensive global perspective on market dynamics.

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Oliver Guirdham
The Business Research Company
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